Ration Points for Wartime Meals!

I came across this and it made me think of all those folks who had to sacrifice so a "good" war could be fought. It might have been from Gertrude McKinnon or maybee from one of the hundreds of old cook books we have. Truth be told I have so much stuff it is sometimes hard to figure out where it came from.




Place in Electrolux to chill? (Molded Ginger Pear Salad) What the heck is that? Probably what they called a fridge back then:-) Today it is a vacuum cleaner.
And Soy Muffins? Yum.